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Vegan Ice Cream

February 20, 2018

 

Delicious and extremely healthy vegan ice cream made with 4 simple ingredients. Serves: 2 Ingredients

  • 2 ripe frozen bananas, peeled and cut into 1-inch rounds

  • 2 cups mixed frozen berries

  • ¼ cup coconut milk

  • Agave nectar (optional)​

  1. Simply place all the ingredients in a high speed blender (Bananas, fruit, coconut milk). pulse for 1 minute or until combined.

  2. Scoop into bowls and serve immediately.

  3. Add whatever topping you like. I love to sprinkle some crushed Coco Chin Tiger Nuts on mine but you can use whatever toppings you like.

  4. Drizzle with agave nectar to sweeten if desired

links to purchase the ingredients: Coconut milk , Agave

 

 

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